Since July of 2020 Archway Food Bank has had 300 people raise their hand to say “yes, I want to use these hands to help.” We would have never survived this pandemic without the courageous help of our current and new volunteers. The diversity of volunteers that stepped up has enriched our pandemic experience. Meeting new faces and saying, let’s lean on each other (figuratively!) through this tough year, has lifted our spirits when we all needed it most.
Read More›At Thanksgiving we shared how the Archway Food Bank is breaking the stereotype and distributing fresh food every day.
When the cost of transportation to and from the Food Bank can cost $12 by taxi, transportation was a barrier to accessing food. Now with home delivery – this means that people like Mary-Margaret can have nutritious food delivered directly to her door.
We’d like you to meet Mary-Margaret.
You can hear directly from Mary-Margaret about the impact that fresh food from the Food Bank has made to her.
Cans of soup? Dried goods? Simple meals? Stereotype challenged!
Within the last few years, we’ve done a lot to change the quality of food we provide. With the help of the community, we were able to start the “Fresh Food Recovery” program.
Read More›Can we pass you a virtual Kleenex? When you give to Archway Food Bank, you are making a difference in the lives of people like Erica.
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